The Organic & Non-GMO Report Newsletter
The organic food industry thrives on regulation
Without strict standards, the organic label would become worthless. So why is the White House rolling them back?
Read MoreMonsanto-supported “coexistence” meeting focuses on bashing organic
Two speakers with ties to Monsanto devoted much of their presentations to criticizing organic farming and food at an educational session that was supposed to focus on agricultural coexistence between organic and other farming systems. The session, “Embracing Agriculture Co-Existence: Organic, Conventional, and Biotech,” was held at the IFT Annual Meeting and Expo held in […]
Read MoreExperts: focus on the positives when talking to conventional farmers about organic agriculture
Criticizing conventional agriculture will turn farmers against organic, say speakers at Organic Confluences Summit
Read MoreMail-order DNA, DIY gene tinkering: looming catastrophe?
Gene editing technology has become accessible to biohackers of all ages and stripes—sending ripples of alarm through academic and non-scientific circles alike. “To unleash something deadly… could really happen any day now,” said Dr. George Church, leading synthetic biologist. Using tools like Crispr-Cas9, hackers “glue” DNA fragments (easily purchased on Science Exchange, a Craigslist for […]
Read MoreNew research shows risks to insects from Rothamsted’s GMO “fishy” camelina
A camelina plant genetically engineered to produce omega-3 fatty acids, EPA and DHA may reduce the learning ability of bees and other insects. United Kingdom-based Rothamsted Research genetically engineered the oilseed crop to produce the two fatty acids because they are not produced by most plants. Rothamsted’s aim was to establish a plant-based production facility […]
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