Italian denim mill incorporates blue non-GMO cotton seed to create regenerative product
Candiani, an Italian maker of denim, is growing non-GMO Blue Seed cotton as a stronger fiber than traditional cotton, requiring
Candiani, an Italian maker of denim, is growing non-GMO Blue Seed cotton as a stronger fiber than traditional cotton, requiring
A scientist’s plan to develop a new breed of iron-rich rice that could prevent disease was quickly abandoned when he
The new GMO labeling law being developed by the U.S. Department of Agriculture might have some influence on what ingredients and foods qualify as non-GMO. Highly processed sugars and oils are examples. Also, some food industry experts think that it’s time for a national standard for non-GMO labeling.
Dutch company Solynta has developed a potato variety that is resistant to late blight (Phytophthora Infestans). As a result, it could greatly reduce the use of pesticides in agriculture, according to the Dutch newspaper, Financieele Dagblad.
Western corn rootworm can devastate corn fields, and genetically modified corn varieties with rootworm resistance are failing as the insects develop resistance to them. A new study by University of Illinois researchers has uncovered the genetic basis of resistance to western corn rootworm, paving the way for development of non-GMO corn hybrids that can withstand the worm.