From the latest ISSUE OF THE Organic & Non-GMO REPORT:

U.S. organic sales soar to new high of nearly $62 billion in 2020

U.S. organic sales soared to new highs in 2020, jumping by a record 12.4 percent to $61.9 billion. It marked the first time that total sales of organic food...

New book reveals Monsanto’s deceptions to hide Roundup dangers

In her latest book, The Monsanto Papers: Deadly Secrets, Corporate Corruption, and One Man’s Search for Justice, veteran journalist Carey Gillam tells the...

What you need to know about bioengineered (BE) food labeling

The BE labeling law, as written and passed in 2016, overlooks many products made from GMOs, making it insufficient. Meanwhile, labeling guidelines do not...

Mexico wants to import non-GMO corn from the U.S., grain suppliers say they can deliver it

Mexico’s GMO corn ban presents an opportunity for U.S. farmers to supply non-GMO corn south of the border

Simple Mills’ direct trade program benefits farmers, encourages regenerative ag practices

Food company disrupts commodity agriculture system by contracting directly with farmers and incentivizing regenerative practices

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Here are highlights from this month's issue:

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Celebrating our 20th year in publishing!

Mexico wants to import non-GMO corn from the U.S., grain suppliers say they can deliver it

While U.S. agribusiness groups are trying to pressure Mexico into abandoning their announced bans on glyphosate herbicide and imports of genetically modified corn, U.S. grain suppliers see an opportunity to supply Mexico with non-GMO corn.

Simple Mills’ direct trade program benefits farmers, encourages regenerative ag practices

Food company disrupts commodity agriculture system by contracting directly with farmers and incentivizing regenerative practices.

Upcycled food: NETZRO among trailblazers converting food waste into nutritious food products

Minneapolis-based NETZRO is upcycling spent grain from several breweries into a dense, high protein/high fiber flour for use in baked goods.

2020 seen as breakthrough year for plant-based foods

Data recently released by the Plant Based Foods Association and The Good Food Institute shows U.S. retail sales of plant-based foods continued to increase by double digits in 2020, growing 27% and bringing the total plant-based market value to $7 billion.

New study: Agricultural pesticides cause widespread harm to soil health, threaten biodiversity

A new published study finds that pesticides widely used in American agriculture pose a grave threat to organisms that are critical to healthy soil, biodiversity and soil carbon sequestration to fight climate change.

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Breaking! A #biotech company says it's harvesting the first #GMO #salmon. Tell @hardrock @landrysinc @Mortons & @McandSchmicks to protect wild salmon, #publichealth & #oceans and pledge to never buy GMO salmon! http://cfs.center/nogmosalmon @CFSTrueFood

Bayer now selling its disastrous dicamba GMO soybean system in Brazil. https://riotimesonline.com/brazil-news/brazil/bayer-announces-new-transgenic-soy-technology-in-brazil/ via @TheRioTimes

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What People Say about The Organic & Non-GMO Report

I rely on The Organic & Non-GMO Report to understand the news and trends that are impacting our sector.  It really serves a unique need, since it’s the only publication dedicated to organic and non-GMO ag. It covers a stunning range of topics: from research developments, regulations and marketplaces to consumer sentiment and really helps me get a full picture what's going on in this area of food & agriculture.

- Kellee James, CEO,
Mercaris, Silver Spring, MD

I constantly recommend The Organic & Non-GMO Report to my friends and colleagues as it is a very good source for the latest news and perspectives regarding GMOs and also many other issues relating to protecting our seed, agriculture, and food.

- Dag Falck, Organic Program Manager,
Nature’s Path Foods Inc., Richmond, BC, Canada

The Organic & Non-GMO Report was not only the first publication to devote itself to non-GMO and organic grain news, it remains the most important dedicated news source for information about the topics that are important to the farmers and businesses that are working in this space.

- Tom Ehrhardt, Vice-President,
Albert Lea Seed House, Albert Lea, MN

Our policy, standards and purchasing crews depend on The Organic & Non-GMO Report to identify new sources of synthetic ingredients so we can avoid them. Without this important and focused resource, navigating the supply chain would be overwhelming, and setting clear comprehensive standards would be almost impossible. On the flip side, we often refer our vendors here when they are looking for non-GMO and organic ingredient sources.

- Alan Lewis, Vice President of Government Affairs, Stakeholder Relations, and Organic Compliance
Natural Grocers by Vitamin Cottage, Lakewood, CO

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