Guess what’s coming to dinner? Genetically engineered fish and meat, maybe soon
Like it or not, genetically modified animals may soon be sitting on Americans’ dinner tables. Sonny Perdue, former U.S. Department
The Organic & Non-GMO Report Newsletter
Pesticide contamination in soil significantly lower on organic farms in EU
When pesticide residues in soil from organic and conventional farms across the EU were compared in a recent study published
Organic News
Natural farming model in Andhra Pradesh could advance sustainable agriculture in India
India is experiencing an agriculture crisis—distressed, debt-ridden farmers, suicides, and mass protests reflect a dire economic situation, climate impacts, and
Oat milk trend continues as Coca-Cola Co. unveils oat milk line, JOI launches oat milk powder
Oat milk is now the second-leading plant-based beverage, and now Coca Cola has joined the trend with the launch of
“Kentucky Fried Tofu”? House Foods opens non-GMO tofu plant in Louisville
A U.S. subsidiary of Japan-based House Foods will spend $146.3 million to build a tofu production facility in Kentucky. House