Plant-based Proteins
By MAFS1118
Published: November 13, 2023
The Organic & Non-GMO Sourcebook is the world’s only directory of organic, non-GMO, and regenerative suppliers. The Sourcebook features suppliers of seeds, grains, ingredients, animal feed, and food products. There are also related products and services, such as advocacy organizations, GMO testing labs, and organic, non-GMO, and regenerative certification firms.
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- Canola Protein (4)
- Corn/Maize Protein (4)
- Hemp Protein (18)
- Pea/Bean Protein (42)
- Rice Protein (23)
- Soy Protein (39)
- Sunflower Protein (10)
- Wheat Protein (12)
Non-GMO and organic ingredients: pre-cooked grains, fiber, flours, dairy powders, plant proteins (hemp, pea, potato, rice), oils (canola, rice bran, and sunflower), starches, and sweeteners; instant cook pulses, beans, RTE meals in cups and bulk; pre- and probiotics, dried fruit, coconut products, and vegetable powders
Organic and conventional ingredients including quinoa, chia, flax, hemp seeds, hemp protein, sunflower seeds, coconut products, dried fruit, and nuts
Non-GMO and organic products include whole and processed grains, legumes, soy products, fibers, emulsifiers, colors, gluten-free flours, finished pastas, extracts, flavors, whole and processed nuts, oils, proteins, seeds, sweeteners, starches, and dried fruits
Wholesaler of wide range of organic and non-GMO products: proteins (wheat, potato, soy, pea), starches (potato, tapioca, pea, corn, wheat), non-GMO: sweeteners (corn and tapioca based dextrose and maltodextrin, granulated cane sugar), syrups (brown rice, corn, tapioca), polyols, and more
Various non-GMO ingredients: soy lecithins, soy flours, phosphatidylcholine 35% (PC), and proteins
Non-GMO and organic: soybeans, soybean meal, corn/maize, sunflower protein, rapeseed and rapeseed meal, sugar, rice, etc., and fertilizer
Process whole non-GMO pulses (peas, lentils, chickpeas, and dry beans) and further mill them into flours, fibers, starches, and proteins
Non-GMO: soybeans, textured soy protein, soybean meal, soybean flour
Non-GMO food and feed grade: guar protein concentrate, soy protein concentrate, isolate, pea protein concentrate, isolate, rice protein concentrate, potato meal, lupine protein concentrate, faba protein concentrate, sunflower protein concentrate, native tapioca starch, tapioca pellets, sweet potato pellets
Non-GMO Project Verified chickpea flour and chickpea protein
Organic and non-GMO food ingredients: plant protein powders and flours, natural fruit sweeteners, corn syrups and syrup solids, rice syrups, dextrose monohydrate, crystalline fructose, maltodextrins, starches (corn potato, waxy maize, and wheat), beet sugar, nut and seed oils, lecithins (soybean, sunflower, and rapeseed)
First FDA GRAS approved Oryzatein® whole grain brown rice protein; also offering VegOtein P™ organic pea protein, Incatein™ sacha inchi protein, and Cannatein™ hemp protein, also superfood dairy milk-substitutes (rice and oat), and sugars (rice and coconut palm); all available as non-GMO, organic, and conventional
Non-GMO soy flour, soy grits, textured soy protein, soybean oil, soybean cake, soybean meal, soy lecithin, fermented soy protein, soy protein concentrate
Hydrolyzed soy protein, yeast, and other non-GMO, identity preserved flavors
Organic chicory root fiber (inulin), organic rice starch and organic rice flour. Other ingredients include: oligofructose derived from chicory root, beta glucans, rice protein, faba bean protein, functional carbohydrates isomalt and Palatinose (isomaltulose).
Non-GMO soy flour and soy grits (toasted and untoasted), texturized product based on soy, faba, pea, etc. (flakes, minced, chunks), soy protein, soy hulls
Non-GMO Project Verified hemp seed, hemp cream, hemp protein
Organic antioxidant, non-GMO plant protein blend, glycerines, lecithins, enzymes, oils, and animal nutrition
Organic and conventional ingredients derived from rice, including syrup, syrup solids, protein, starch, and oligodextrins; also tapioca syrups and solids
Non-GMO Project Verified ingredients: dry corn (mill, grits, and flour), glucose heirloom syrup, corn syrup solids, dextrin, maltodextrin, starches, chicory root fiber, erythritol, stevia sweeteners, cane sugar, oils with organic option (sunflower, canola, and soybean, palm), plant-based protein (soy and pea)
All organic: plant based proteins (pea, rice, sunflower, pumpkin, and hemp); fluid and powder lecithins (soybean and sunflower); feed ingredients: soybean meal, sunflower meal, rapeseed meal
Non-GMO and organic: soybeans and products (meal, hulls, oil), corn, wheat, barley, oats, small grains, peas/lentils, food beans, flours, fibers, plant protein, and vegetable oils for food and feed
Organic, non-GMO, and fair trade ingredients with expertise in tapioca and rice syrups; gluten-free flours and starches, cocoa and chocolates; coconut products; RSPO-IP sustainable palm oils and lecithin (liquid and powdered)
Non-GMO food and feed soybean products: (SPC-soy protein concentrate, degummed and refined oil, lecithin, tocopherol, fatty acid, molasses, and pelleted hulls)
Organic and non-GMO: LuPro lupin bean (flour, protein, flakes), FabaFuel faba bean protein, Fermotein fermented fibrous protein
Organic: food and feed grade cereals (corn, wheat, barley, triticale, milling wheat), oils (palm kernel, palm, soybean, linseed, rapeseed, coconut),presscakes (sunflower, soybean, linseed, rapeseed), other organic products (alfalfa pellets, sugar beet pulp pellets, pea and soy protein concentrates, and more)
Non-GMO Project Verified pea protein (pisane), pea fiber (Swelite), pea starch (NASTAR), and chicory root fiber (fibruline)
Specializing in organic, non-GMO, and hexane-free plant-based ingredients, especially soy protein ingredients: liquid soy milk base concentrate, soymilk powder, and soy flour (full fat and lowfat varieties); other items also available
Wide range of certified organic: grains, seeds, pulses, flours, soy and derivatives, produce, and animal feed; cleaning, packing, warehousing
Non-GMO corn products: grits, flakes, flours (including pregelatinized), germ, meal, hominy; non-GMO soy protein; organic: rice and honey
Non-GMO and gluten-free canola protein (canolaPRO)
Develops high-yielding non-GMO seed varieties with enhanced nutritional values using precision breeding methods; varieties include sesame, soybean, and legumes; also pea protein and quinoa
IP (non-GMO) and organic: full fat soy (flour, grits, and flakes), low-fat soy (flakes and flour), defatted soy flour, textured soy protein, isolated soy protein, soy protein concentrate, textured wheat and faba protein, textured wheat and green or red lentils protein, lecithins (soy, sunflower, and rapeseed), lupine flour and grits, pea flour, pea protein, dextrose, egg protein, fava flour, lentils flour, phospholipids
Organic and non-GMO oils, sweeteners (including erythritol, stevia, agave, and maple syrup), inulin, glycerin, flaxseed, hemp seed and hemp seed products, guar gum, xanthum gum, olive oil, hyaluronic acid (sodium hyaluronate), protein powders, herbs and spices, extracts, and more
Organic: pea and soy proteins, gum acacia, sunflower lecithin, soy lecithin, stevia, and dairy proteins; non-GMO: pea and soy proteins, gum acacia, vitamins, natural colors, carotenoids, and specialty sweeteners
Non-GMO and/or organic consumer goods: buckwheat, flax, kernza, mustard, oats, rye, sunflower, and wheat; also Non-GMO Project Verified hemp, hemp protein, and hemp oil
Organic: assortment of beans including soybean, oats, barley, red corn, popcorn, wheat, and millet; seeds (canola, flax, chia, sesame, and sunflower); oils (soybean, canola, and sunflower); and lecithin
Non-GMO Project Verified corn (maltodextrins, syrup solids, starches, ethyl alcohol, animal feed, gluten meal, germ, and oil); tapioca (maltodextrins and syrup solids)
Non-GMO and organic: plant-based protein (pea, rice, fava bean, mung bean, chickpea, lentil), syrups (rice, corn, agave, tapioca, wheat, date, and beet), dextrose (tapioca, corn, and rice), maltodextrins (tapioca, corn, and rice), sunflower lecithin, starches (corn, potato, tapioca, rice, pea/ bean, and arrowroot), fibers, chia, quinoa, and flax seeds
Non-GMO and organic: whole seeds and oil (hemp, flax, borage), includes processing, cold-press expelling, roasting, milling, sifting, and bottling; also non-GMO and organic hemp protein powder, and feed-grade cake/meal of flax and hemp
Organic and non-GMO: hulled hempseed, hempseed oil (cold pressed), hemp powders 50%, 33%, 23% (based on protein content), hulled hempseed powder 65%, hulled hempseed oil, toasted hulled hempseed, toasted hempseed
Non-GMO: soy oil (crude and refined), lecithin, soy meal (46%, 48%, protein), soy protein concentrate (62%)
A full portfolio of non-GMO starches, pulse-based proteins, sweeteners, fibers, flours, animal feed, and nutritional ingredients including corn gluten meal and corn germ meal; organic gums, hydrocolloids, stabilizers, and starch options also
Certified organic wheat gluten, wheat starches, wheat flour, and textured wheat protein
Organic and non-GMO ingredients for manufacturers: starches, sweeteners, yeast extracts/pastes/flakes, vital wheat gluten, glycerin, oils, maltodextrin, dextrose, glucose syrups and solids, lecithin, dried dairy, plant protein (sunflower, flax, sesame, psyllium), and more
Non-GMO Project Verified conventional and organic selections of brown and white rices, rice flours, rice bran, rice protein, rice syrups, and tapioca syrups
Global supplier of high quality conventional, non-GMO and organic vegetable proteins (wheat, potato, corn, soy, pea, sunflower, rapeseed), starches, sweeteners, and polyols for food applications and animal nutrition
Non-GMO Project Verified and organic certified ingredients made from peas and non-GMO canola: pea proteins, canola proteins, canola oil, pea fiber, and pea starch
Full range of specialty wheat proteins and wheat starches for food and beverage applications
Non-GMO and organic hemp: whole or hulled seeds, roasted, extra virgin cold-pressed oil, protein powders (flour and presscake), planting seed
Organic and non-GMO: Ortiva® (rice proteins, rice milk powder, peptide), Pisiva® pea proteins, Hemptiva® hemp protein, Magou-V® natural monk fruit sweetener; proteins, fibers, and starches (fava bean, mung bean, lentil, and chickpea)
Organic grains, oils, lecithins, protein, fiber, starch, seeds, legumes, sweeteners, and more; some products are Non-GMO Project Verified
Organic, natural, and Non-GMO Project verified sweeteners (stevia, monk fruit, erythritol), vegan proteins (pea, rice, pumpkin seed); herbal extract powders: apple cider vinegar, beet root, elderberry, ginger, green tea, grape seed, rhodiola rosea, turmeric, fermented herbs, MCT oil and powder, caffeine from coffee or tea, greens powder
Organic and non-GMO: coconut oil (as virgin, all purpose refined, MCT, and buttery flavor), coconut (nut butter, spreads, and amino), shelled hemp seed, hemp (protein powder and seed oil), avocado oil, chia seed, plant protein powder, hazelnut spreads, and Asian style sauces
Non-GMO and organic: protein (pea, rice, and hemp), inulin; non-GMO xylitol, erythritol, allulose, agave, stevia, coconut oil, coconut milk powder, pea fiber, and pea starch
Organic and non-GMO: soybeans (food- and feed-grade), soy flour, soymilk powder, other processed soy products, and specialty grains
Wide range of Non-GMO Project Verified and organic brown and white rice flours, pea protein, and protein crisps (pea, rice, and soy)
Wide range of non-GMO and organic ingredients, including sweeteners, citric acid, plant and dairy proteins, fiber, lecithins, and flavors
Pea proteins, starch, and fiber; also non-GMO and organic sweet syrup derived from peas
Non-GMO plant-based, 100% high-protein sunflower flour, Suntein™, regular and ready-to-eat; organic and conventional sunflower kernel, conoil sunflower kernel, in-shell sunflower seed, hulled millet, flaxseed, and SunButter® sunflower butter, find us also at suntein.us
RiBran food ingredient, Proryza (rice bran protein), rice bran oil, rice bran derivatives, feed ingredients
Non-GMO Project Verified NUTRALYS® pea protein and NUTRIOSE® soluble fiber
Non-GMO and organic: starches (potato, tapioca, corn, wheat) and plant-based proteins (canola, soy, potato, pea, wheat)
Organic and non-GMO grains: corn, soybeans, wheat, sorghum, millet, oats, barley, popcorn, flax, dry beans, peas, and lentils; products for feed or food; cleaned or uncleaned, bagged or bulk; organic and non-GMO food ingredients: protein (soy, faba bean, wheat, rice, pea, textured pea, and pea crisps), flours (chia, quinoa, and steamed chickpea), fiber (pea, guar, corn, soluble IMO, FOS, and polydextrose), oils (omega 3, wild Alaskan salmon, sunflower lecithin, and MCT), sweeteners (maltodextrin, fructose, dextrose, and erythritol), also vitamin E/mixed tocopherols, and phytosterols
Specialist in organic and Non-GMO Project Verified rice (white and brown) and rice derivatives: syrup, proteins, flour, maltodextrins, dextrose, maltose, fructose; also tapioca and tapioca starch and syrups
Non-GMO: soya lecithin, soybean seed, soy products (fatty acid oil, acid oil, TVP, and flour)
Non-GMO rice products: syrup, protein, maltodextrin, flour, syrup solids, milk
Non-GMO and organic: coconut products, nuts, seeds, grains, dried fruits, oats, vanilla, gluten free flours, beans, rice, sweeteners, plant-based proteins, and more
Identity preserved non-GMO soybeans and soybean products, including soy flakes, oil, meal, lecithin, flour, soy grits, textured vegetable protein
Non-GMO: full-fat soy and lupine flours, grits, fibers, soy flakes, semi-defatted soy flour, textured soy, and isoflavones for food applications
Non-GMO soy lecithin, sunflower lecithin, soy protein, emulsifiers, and a wide range of food ingredients
Non-GMO: soy lecithin, hydrolyzed soy lecithin, soy flours, soy phosphatidyl choline 35% (PC), sunflower lecithin liquid (allergen-free), soy textured vegetable proteins (TVP) in the form of granules and chunks, and pea protein
Amino acids, Plant-based proteins, Sweeteners, Mushroom powders Herbal extracts, Vitamins, Pure fruits and vegetable powders, Sports Nutrition, Nutraceuticals, Food and beverage.
Non-GMO and organic: plant based beverages and powders (oat, soy, hemp, and more), fruit and fruit based ingredients, sunflower ingredients, broth and stock, and tea
Non-GMO and organic food and/or feed grade: soybeans, soybean seeds, and processed soy products, corn, corn seeds, barley, oats, flax, lentils, peas (and pea protein), mustard, wheat, rye, spelt, feed, oils, and more; also screenings
Organic and/or non-GMO: beans (black, pinto, great northern, dark red, light red, cranberry, canary, fava), barley, buckwheat, chickpeas, flax, lentils, millet, oats, peas (food and feed), rye, soybeans and processed soy products, wheat (milling and feed), rice and processed rice products, plant-based proteins, sunflower seeds, and oils
Organic and natural, non-GMO starch derivatives and syrups from rice, oat, and tapioca, in addition to beverage bases and proteins
Soy proteins (texturates, concentrates, isolates), soy flours (full-fat and de-fatted), soybeans (raw and roasted), ready to cook soy based meals and other related products
Certified non-GMO soy lecithin, certified organic sunflower lecithin, identity preserved soy oil, soy flour, tapioca starch, wheat starch, wheat protein, gums, confectionary polish and glazing, and more
Non-GMO: food and feed grade rice protein, native rice starch, rice flour, maltodextrin powder, glucose powder and syrup, fat powder, fat filled milk powder, creamer
Highest quality non-GMO: fibers, proteins, and sweeteners, including isomalto oligosaccharides (IMO), fructooligosaccharides (FOS), maltodextrin, dextrose, and erythritol; plant based proteins (soy, fava bean, pea, and sprouted brown rice, also in organic)
Non-GMO Project Verified and certified organic hemp: V-70™ hemp heart protein, V-ONE™ hemp heart oil, shelled hemp seeds, roasted hemp seeds, cold pressed hemp seed oil, hemp protein 50, and hemp hulls
Non-GMO: soy lecithin, de-fatted soy flour (toasted and untoasted), full-fat soy flour (enzyme active), soy grits (de-fatted and full fat), hi-pro soy flakes, hydrolyzed lecithin, texturized vegetable protein, and bypass soy protein
