The Organic & Non-GMO Report Newsletter


Kerry launches non-GMO yeast as natural solution for acrylamide reduction

Acrylamide is fast becoming a big concern for the food industry, due to the growing body of evidence of its role as a potential carcinogen. Acryleast™ is a new fully non-GMO solution for acrylamide reduction brought to market recently by Kerry, a leading taste and nutrition company, in partnership with Renaissance BioScience. It is a […]

Read More

What type of tortillas should the Mexican president like?

The humble corn tortilla is a treasured food staple in Mexico that has become emblematic of agricultural, nutritional, social, and environmental issues facing the country. That’s why it matters, says Food Tank, what type of tortilla Mexico’s new president, Andrés Manuel López Obrador (AMLO), prefers. As the cradle of original corn varieties, Mexico features 65 […]

Read More

Germany’s non-GMO food market increased 41 percent in 2018

Ten billion euros’ worth of certified non-GMO food sold

Read More

Uruguay swaps agrochemicals for wasps in non-GMO soy production

Producers plan to ship non-GMO, agrochemical-free soy to China for human consumption

Read More

Fifth farmer pleads guilty in connection with organic fraud scheme

Five Midwest farmers engaged in scheme totaling nearly $140 million in fraudulent sales

Read More