Cargill aims to advance regenerative agriculture practices across 10 million acres of North American farmland by 2030
Regenerative agriculture is a major trend today, and the latest indication of that is an initiative by food and ag
Regenerative agriculture is a major trend today, and the latest indication of that is an initiative by food and ag
Merit Functional Foods recently announced a new partnership with Bunge Limited that will bolster its mission to provide plant-based protein
Non-GMO claims on food products have grown steadily since 2015 and are now growing at a faster rate than organic
As part of its European Green Deal, the European Commission opened public consultation on its Organic Farming Action Plan (through
Canadians are consuming more organic and local food—13% more people are buying local since the pandemic began, with three-fourths deliberately