The Organic & Non-GMO Report Newsletter


Plant-based food trend favors more non-GMO soybean production in Canada

Non-GMO soybeans offer Canadian farmers the opportunity for price premiums and higher demand from the growing non-GMO market. But there are also challenges such as weed control and the need to segregate non-GMO soybeans from GMO varieties to preserve non-GMO purity. Canada’s non-GMO soybean production has decreased over the years, going from 81% of Canada’s […]

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Non-GMO soybean meal prices surge

India’s non-GMO soybean meal exports triple Prices for non-GMO soybean increased significantly in the second half of 2020. In July 2020, non-GMO soybean meal with 48% crude protein was selling for $552 per ton. Six months later the price had increased to $729 per ton. The rise was sparked by sharp price increases in Chicago […]

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Farmer: Non-GMO is not a niche market

Farmers discuss the rewards and challenges of growing non-GMO soybeans and corn By Ken Roseboro The non-GMO market is not a niche; it’s a billion-dollar market. That was one of the main takeaways from a farmer’s panel session at the Organic & Non-GMO Forum last November. The panel included three non-GMO farmers: John Heinecke of […]

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New guide sheds light on organic crop insurance options

Crop insurance is an important risk management tool for many farmers, and organic operations come with their own unique set of risks to consider. While crop insurance options for organic have expanded considerably in the past decade, a sizable percentage of organic crops still go uninsured, and beneficial options underused.  “Conversations from the Field: Crop […]

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Organic farmer wanted. Successful organic farm in western Pennsylvania is closing after 42 years because no one wants to run it

Don Kretschmann, a 71-year-old farmer in Beaver County, PA, had advertised for ten years inviting someone to carry on the successful track record of Kretschmann Family Organic Farm. He was offering lease of the land (80 acres), equipment, and his house, so the right person could keep alive the business he and wife Becky had […]

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