The Organic & Non-GMO Report Newsletter

Non-GMO seed solution could substantively expand U.S. sorghum acres

S&W Seed Company has developed a cropping solution for sorghum that destroys grassy weeds—a major breakthrough that could significantly expand the overall U.S. sorghum market size that has decreased in recent years. The Double Team™ Sorghum Cropping Solution program was developed by S&W and ADAMA Ltd. ADAMA’s First Act™ herbicide provides this non-GMO herbicide-tolerant solution. […]

Farmers see promise in hybrid rye as regenerative solution to weed problems

Ragweed is wreaking havoc in corn fields in the Midwest. The giant weed, which Iowa organic farmer Tom Frantzen calls an “evolutionary monster,” is resistant to glyphosate herbicide. Fortunately, farmers like Frantzen have a new solution that is helping them deal with ragweed—hybrid rye. Ragweed hammered Frantzen’s organic soybean crop, cutting yields in half in […]

Research introduces a regenerative food chain process that’s safe, yet profitable

A regenerative and socially responsible approach to food production and distribution is crucial to long-term food security and fundamental to our ecological and human well-being, according to a study by an acclaimed researcher at Clemson University. Recently published research by Burlington Industries Distinguished Professor of Supply Chain Management Aleda Roth introduces and compares two types […]

Cover crop cost-share funds available for farmers in Iowa, Missouri, and Nebraska

Farmers thinking of planting cover crops this fall can access cost-share funds from one of seven private cost-share programs in Iowa, Missouri and Nebraska thanks to cost-share initiatives Practical Farmers of Iowa of Iowa has launched over the past seven years with supply chain partners. The following grain merchandisers are participating: ADM/Unilever (Des Moines, Iowa) […]

First-of-its-kind study shows that diverse landscapes could boost U.S. crop yields by 20%

The team found that landscapes with increased diversity produced ~17 to 18 bushels more per acre, of corn and wheat By Emma Bryce Increasing land cover diversity in agricultural landscapes is about more than protecting nature: it could also increase crop yields across large areas of the United States by up to 20%, according to […]