The Report · January/February 2019

The Report · Vol. 19 · January/February 2019

National Organic Standards Board proposal addresses GMO threat to organic seed

Genetic integrity proposal aims to inform farmers about GMO levels in organic seed, measure GMO contamination in corn seed

Start reading29 stories · about 38 min
The Report · January/February 2019

In this issue

01Cover storyNational Organic Standards Board proposal addresses GMO threat to organic seed02The Organic & Non-GMO Report NewsletterThe sobering details behind the latest seed monopoly chart03The Organic & Non-GMO Report NewsletterMissouri farmer charged in $140M organic grain fraud scheme04The Organic & Non-GMO Report NewsletterRevoked Midwest farm allegedly sold 150,000 bushels of fake “organic” corn05The Organic & Non-GMO Report NewsletterUSDA officials said they were guarding against organic food fraud. Congress decided they need help.06The Organic & Non-GMO Report NewsletterNumber of U.S. organic farms increased 56 percent in 5 years 07The Organic & Non-GMO Report NewsletterWe don’t have enough organic farmland. Why not?08The Organic & Non-GMO Report NewsletterWhy organic farming can help feed the world sustainably09The Organic & Non-GMO Report NewsletterOrganic products maintain strong growth in fast-moving consumer goods industry10Organic NewsGrowing an organic farming oasis in New York’s Black Dirt region11The Organic & Non-GMO Report NewsletterNew Jersey farm brings local, organic food to low-income counties12The Organic & Non-GMO Report Newsletter2019 Midwest Shippers Association/Specialty Soya & Grains Alliance member commodity grower contracts now available13The Organic & Non-GMO Report NewsletterMercaris launches new initiative to see if organic farmland can support higher real estate values 14The Organic & Non-GMO Report NewsletterLegal hemp: A 2019 boon for stressed American farmers15The Organic & Non-GMO Report NewsletterNatural food/drink product launches with GMO-free claims grew 366 percent in Canada in the last 10 years16The Organic & Non-GMO Report NewsletterCorn miller is “off and running on non-GMO” 17The Organic & Non-GMO Report NewsletterFoodChain ID has record month for Non-GMO Project verification product submissions18The Organic & Non-GMO Report NewsletterHow African scientists are improving cassava through conventional breeding to help feed the world19The Organic & Non-GMO Report NewsletterEven major food companies hate the new US rules for GMO food labeling20The Organic & Non-GMO Report NewsletterNew labeling rule paves way for GM salmon to enter US market21The Organic & Non-GMO Report NewsletterNew analysis raises questions about EPA’s classification on glyphosate weed killer22The Organic & Non-GMO Report NewsletterIn a blow to Bayer, judge to allow controversial evidence in Roundup cancer trials23Pesticide HazardsFrench court bans Monsanto weedkiller on safety grounds24The Organic & Non-GMO Report NewsletterA Killing Season: Dicamba herbicide upends the agriculture industry, pitting neighbor against neighbor in a struggle for survival25The Organic & Non-GMO Report NewsletterDicamba damage to honeybee forage threatens beekeeper livelihoods26The Organic & Non-GMO Report NewsletterPaper claiming “extreme” GMO opponents are ignorant contains many flawed assumptions27The Organic & Non-GMO Report NewsletterScientists have “hacked photosynthesis” in search of more productive crops28The Organic & Non-GMO Report NewsletterExperts agree: New GMOs can be detected29The Organic & Non-GMO Report NewsletterUnited Nations hits the brakes on gene drives
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