Millet for the Midwest: drought-resistant grain could ease climate challenge
Though not a popular grain in the U.S.—it’s mostly grown in Africa and Asia—ancient millet varieties could offer significant benefits
Regenerative Agriculture
Regenerative Agriculture
As climate change threatens farming, incentives for cover crops could help
By Grace van Deelen Once a farmer understands how ecosystems function, planting cover crops is an obvious choice. At least,
PepsiCo invests $216 million in regenerative agriculture projects
PepsiCo announced a $216 million investment in partnerships with three farmer-facing organizations—Practical Farmers of Iowa (PFI), Soil and Water Outcomes Fund (SWOF),
Idaho farm to demonstrate regenerative potato growing
A fourth-generation Idaho farmer is breaking new ground by experimenting with a new way to raise the state’s flagship crop—potatoes.
Purely Elizabeth partners with Mad Agriculture for first regenerative impact program
Natural foods brand invests in regenerative agriculture and commits to goal of sourcing 1/3 of its ingredient volume from regenerative