The Organic & Non-GMO Report Newsletter

Ciranda welcomes new VP of Sales and Food Safety Manager

Ciranda, North American provider of certified organic, non‐GMO, and Fair Trade food ingredients, announces the addition of two new team members. Carol Willenbring assumes the role of Vice President of Sales; Jessica Belz is the new Food Safety and Quality Assurance (FSQA) Manager. Willenbring has deep experience in sales/marketing strategy and execution with Fortune 500 […]

Africa emerges as leading organic soybean supplier to U.S.

With the curtailing of organic soy imports from India, Africa has emerged as the leading exporter of organic soybeans to the U.S. This is according to a new white paper by Argus, “Africa rising: The new global landscape of organic soy.” During 2022-2023, U.S. imports of African organic soybeans reached 68,000 tons, more than double […]

Record harvest leading to strong supplies of organic corn and soybeans

Strong supplies are expected to keep bearish pressure on organic commodity prices as the market moves into the 2023/24 marketing year, according to Mercaris November 2023 Commodity Market Outlook. U.S. organic soybean markets are expected to see record supplies over the start of 2023/24 as record carryover stock combine with a near record harvest. “The […]

General Mills and Walmart partner to advance regenerative agriculture across 600,000 acres by 2030

General Mills, Walmart, and Sam’s Club announced a collaboration to accelerate adoption of regenerative agriculture practices that will improve soil health, water quality, carbon sequestration, and farmers’ economic resilience across the shared value chain. The aim is to establish regenerative farming on 600,000 acres by 2030—“the acres of land in the key regions where we […]

Fairtrasa launches world’s first 100% Regenerative Organic Certified® bananas

Fairtrasa has partnered with farmers from Ecuador to globally debut Regenerative Organic Certified (ROC) bananas. The certification represents the highest standard of both environmental and social sustainability and represents a crucial step forward in banana cultivation. ROC growers go beyond organic by avoiding all industrial inputs, typically creating their own compost and using smart intercropping […]