The Organic & Non-GMO Report Newsletter


Planting perennial prairie strips—environmental boon, while increasing agricultural production

Less erosion, reduced nitrogen runoff, and loads more butterflies and microorganisms—sound worth it? Planting perennial prairie strips on farms provides these benefits, and more. Missouri farmer Frank Oberle has been using one-mile-long prairie strips for over 15 years—strips of 30-120 feet wide placed along waterways, through fields, or in terrace channels—seeding them with native flowers […]

Read More

Demand for non-GMO soybeans is “staggering”

U.S. soybean exports may have a record-breaking year for 2021—not just for the China market, but representing a vigorous, diverse base responding to the demand. “It won’t be a record to any one particular country…something we take pride in is our diverse footprint of U.S. soy going out,” said U.S. Soybean Export Council (USSEC) CEO […]

Read More

European non-GMO association gaining members

The new European Non-GMO Industry Association (ENGA) has already gained seven new members since its founding earlier this year. These seven companies and associations include: Verein Donau Soja, ProTerra Foundation, Impetus GmbH & Co. Bioscience KG, Raiffeisen Kraftfutterwerk Kehl GmbH, SaluVet GmbH, Bäuerliche Erzeugergemeinschaft Schwäbisch Hall, and Upländer Bauernmolkerei GmbH. The new members include industry […]

Read More

Field of Schemes: How GMO alfalfa messed up a perfectly good thing

By Melissa Waddell, Non-GMO Project Most of us don’t think about alfalfa very much. Outside of agricultural communities and diehard fans of Our Gang, it is safe to say alfalfa is not a hot topic. We’d like to challenge that notion. Bear with us: In the US, alfalfa is grown on roughly 23 million acres annually, most […]

Read More

Benson Hill purchases non-GMO soybean processing facility

Benson Hill, Inc., a food tech company aiming to unlock the natural genetic diversity of plants, recently announced the expansion of its ingredients infrastructure by entering into a definitive agreement to purchase a soybean crushing facility from Seymour, Indiana-based Rose Acre Farms. In a press release, Benson Hill says the acquisition will further solidify the company’s position in […]

Read More