The Non-GMO Blog

Tuskegee University receives a $1 million organic research endowment from Clif Bar & Company

Tuskegee University recently announced it had received a $1 million endowment from Clif Bar & Company. The funds will support the advancement of organic agriculture and farming practices through the University’s College of Agriculture, Environment and Nutrition Sciences (CAENS). With this investment, Tuskegee University becomes the first Historically Black College and University (HBCU) to receive a Clif Bar […]

Food product labels feature growing number of certifications

In addition to USDA’s organic seal and the Non-GMO Project’s signature butterfly, logos marking Regenerative Agriculture, Upcycled Certified, and other certifications are showing up in growing numbers on food products. With organic sales up to $57.5 billion in 2021, projected to reach $564 billion by 2030, manufacturers have increasing opportunities to supply consumers with ever […]

Time for new approaches to US-Mexico corn trade

By Karen Hansen-Kuhn, opinion contributor As the world reels from the latest supply chain disruption, there is a growing movement internationally to rebuild resilience by increasing domestic production of food for local markets. This is a time for new solutions; unfortunately, there is growing pressure on trade officials to lock in business-as-usual approaches in this […]

In the face of U.S. bullying, Mexico may soften its stance on GMO ban

Mexican President Andres Manuel López Obrador recently indicated that he may be softening his stance on a planned ban of GMO corn due to pressure from the U.S. government. President López Obrador recently said that he’s considering allowing imports of GMO yellow corn for livestock feed. He acknowledged foreign pressure at a recent news conference. […]

Pacific Northwest universities receive $50 million grant for climate-smart potato production

Potato growing that improves soil health and reduces carbon footprint—that’s what a $50 million grant from the U.S. Department of Agriculture to farmers and Native American Tribes is betting on. One of 70 projects of the USDA’s Partnerships for Climate-Smart Commodities program, the initiative will identify practices and crop rotation options to prevent the soil […]