Organic/Sustainable Farming
Rodale Midwest Center crop consultants aim to “transition as many farmers to organic as possible”
Crop consultants with the Rodale Institute’s Midwest Center are working with farmers in the region to transition land to organic production. Léa Vereecke, who is based in Madison, Wisconsin, and Nic Podoll, based in Nevis, Minnesota, both joined the Rodale Midwest Center in January. Vereecke, who was a research specialist at the University of Wisconsin […]
Read MoreAgriSecure’s “boots on the ground” experience helps farmers transition to organic
Organic advisory service helps farmers overcome the challenges of growing organic Transitioning to organic farming can be a major challenge for farmers. The three-year transition period presents a big hurdle that requires adopting a completely new farming system without chemical inputs, purchasing new equipment for organic farming, and finding markets for transitional and certified organic […]
Read MoreMore farmers convert to organic in 2019, beating previous forecast
Mercaris Final 2019 Organic and Non-GMO Acreage Report: Total certified organic field crop acres grew 13% in 2019, new field crop operations up 14%
Read MoreMaking organic progress
Since launching an initiative in 2016 to double harvested organic wheat acres by the end of 2019, Ardent Mills has made great strides in growing domestic supplies.
Read MoreOrganic farmers are “building a new paradigm” in farming
It’s an exciting time to be an organic farmer. That was a key takeaway from a panel of organic farmers at the Organic & Non-GMO Forum held last October in Minneapolis. Topics covered included crop rotations, organic transition challenges, weed control, and marketing. The panel included three Minnesota-based organic farmers: Carolyn Olsen, Olson Organics; Carmen […]
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