The Organic & Non-GMO Report Newsletter

Most consumers are unfamiliar or only slightly familiar with regenerative agriculture

By Steve Koppes Many members of the public lack familiarity with the farming methods known as regenerative agriculture, according to Purdue University’s August 2024 Consumer Food Insights Report (CFI). The survey-based report out of Purdue University’s Center for Food Demand Analysis and Sustainability (CFDAS) assesses food spending, consumer satisfaction and values, support of agricultural and food policies, and trust in information […]

GMO salmon factory in Canada for sale as company faces “deepening crisis”

Just four years after its first “harvest” of genetically engineered Atlantic salmon in Canada, the U.S. biotechnology company AquaBounty is selling its on-land GMO fish factory at Rollo Bay, Prince Edward Island, Canada. Local community groups have confirmed that AquaBounty’s factory is now closed. “We never wanted genetically modified salmon and we’re relieved the company […]

Once Again introduces graham cracker sandwiches

Organic and gluten-free snacks are made with peanut butter and sunflower seed butter Once Again Nut Butter has made its sustainably sourced nut and seed butters super snackable with a small-batch, handcrafted graham sandwiches. Available in peanut butter and sunflower seed butter flavors, these single-serve snacks are the only sandwich crackers that are certified both […]

Are organic dairy farms paving the way for a healthier planet?

Organic dairy farming is not just a trend; it’s a powerful solution for combating climate change. By using sustainable practices, organic dairy farms are reducing greenhouse gas emissions, improving soil health, and supporting biodiversity. Since dairy farming has a serious impact on the carbon footprint of every dairy product, organic farms utilize new technology and […]

Pesticide use continues to drop in California

Reflecting a long-term trend, reported pesticide use dropped over 5% between 2021 and 2022 in California. Data from the Pesticide Use Report revealed 181 million pounds of active pesticide ingredients applied, a 10.4-million-pound decrease from 2021. Cumulative acres treated also decreased by 3.2% year over year. California requires pesticide use be reported for all agricultural […]