The Organic & Non-GMO Report Newsletter
Next-Gen acrylamide-reducing yeast is non-GMO
Kerry has released Acryleast™ Pro, an advanced iteration of the company’s signature acrylamide-reducing, non-GMO yeast. Acrylamide is a long-confirmed neurotoxin found to form in carbohydrate-rich foods that are heated and cooked at temperatures above 120°C or 248°F. The yeast aids food manufacturers aiming to reduce acrylamide in common food products for adults and children. Fully […]
Read MoreCalifornia lawmakers try to halt approval of GM mosquitoes
California’s state legislature is vigorously swatting away approval of Oxitec’s genetically modified mosquito—approved for release in Tulare County by the U.S. Environmental Protection Agency but awaiting the OK from the Department of Pesticide Regulation. Based on unknown impacts such a move could unleash upon humans and other species, the lawmakers are pushing the Department to […]
Read MoreNew testing method for GMO crops developed
Researchers from North Carolina State University in Raleigh have presented a new method to determine whether safety testing of genetically modified crops is needed. Published in Science in September, the article reported that “genomics could be used to scan new crop varieties for unexpected DNA changes,” similar to the way biomedical sciences scan human genomes […]
Read MoreIndia’s Supreme Court halts release of GM mustard pending further investigation
In early November, the Supreme Court of India put a stay on a GEAC decision of October 18 that was used by the Ministry of Environment and Forests on October 25 to allow environmental release of GM mustard in five states. The herbicide-tolerant mustard won’t be released, pending further consideration on November 10. Ms. Aruna […]
Read MoreTime for new approaches to US-Mexico corn trade
By Karen Hansen-Kuhn, opinion contributor As the world reels from the latest supply chain disruption, there is a growing movement internationally to rebuild resilience by increasing domestic production of food for local markets. This is a time for new solutions; unfortunately, there is growing pressure on trade officials to lock in business-as-usual approaches in this […]
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