The Organic & Non-GMO Report Newsletter

Ancient grain teff earns the spotlight as a climate change hero

Crises often prompt a re-examination of resources—what do we already have in our toolkit that can solve our problem? In the face of global warming exacerbating drought, and subsequent crop losses leading to food shortages, an ancient grain from Ethiopia is looking particularly promising. The tufty grass crop teff—with tiny grains resembling millet—has been grown […]

As conventional prices rise, regenerative leader slashes costs

In the face of climbing input prices, Advancing Eco Agriculture (AEA), a leader in regenerative agriculture, is offering a fall promotion to lower prices and help more farmers transition to regenerative practices. The promotion includes all AEA and Tainio Biological products. “Our promise as a company is to help growers make more money with regenerative agriculture,” said […]

Pacific Northwest universities receive $50 million grant for climate-smart potato production

Potato growing that improves soil health and reduces carbon footprint—that’s what a $50 million grant from the U.S. Department of Agriculture to farmers and Native American Tribes is betting on. One of 70 projects of the USDA’s Partnerships for Climate-Smart Commodities program, the initiative will identify practices and crop rotation options to prevent the soil […]

Study finds 300% increase in weedkiller levels in pregnant women in the Midwest

A new study has found that the average level of the controversial herbicide dicamba in the urine of pregnant women has increased 300% since 2017, the year widespread planting of dicamba-tolerant GMO crops began. Chuck Benbrook, executive director of the Heartland Health Research Alliance, which conducted the research, told the St. Louis Post-Dispatch: “We knew […]

New report finds global pesticide use has increased by a “staggering” 80% since 1990

A new Pesticide Atlas report found global pesticide use up 80% since 1990 along with an estimated 11,000 human fatalities and poisoning of 385 million people each year. There has also been a 30% decline in field birds and grassland butterfly populations with one in ten of Europe’s bees threatened with extinction. “The evidence is […]