The Organic & Non-GMO Report Newsletter
Scoular announces Food Innovation, the new name for its food ingredient business
Scoular, a global supply chain company, recently launched a new name for its food ingredient business that showcases its capabilities in providing innovative ingredients to customers. The new name—Scoular Food Innovation—reflects the company’s food industry expertise and experience supplying on-trend ingredients to meet growing consumer demand. “Scoular has long been a reliable partner delivering leading-edge food ingredients,” […]
Read MoreUniversity of California continues leadership in organic agriculture with grant for campus partnerships
The University of California, a leader in organic agriculture since the 1990s, has received a $700,000 grant from the U.S. Department of Agriculture. Four campuses— UC Santa Cruz, UC Berkeley, UC Davis, and UC Agriculture and Natural Resources (UC ANR)—will collaborate to help extend the university experience beyond a single campus. Of particular focus is […]
Read MoreCan drought tolerant Kernza alleviate Colorado’s water crisis?
Kernza intermediate wheatgrass Colorado’s Grand Valley and Western Slope regions are experiencing the driest stretch in the last 1,200 years, forcing farmers to look to alternative crops. Colorado State University’s Western Colorado Research Center is focusing on a perennial, intermediate wheatgrass strain that is particularly drought tolerant. Kernza, named by The Land Institute in Kansas, […]
Read MoreItalian denim mill incorporates blue non-GMO cotton seed to create regenerative product
Candiani, an Italian maker of denim, is growing non-GMO Blue Seed cotton as a stronger fiber than traditional cotton, requiring less water and chemicals to grow. Candiani teamed with Arizona agricultural advising company Gowan to “rescue” this exclusive hybrid for fabrics. “At Candiani we were targeting a superior quality type of cotton which had to […]
Read MoreHeifer launches Regenerative Agriculture Center
Heifer USA announced the launch of the Heifer Ranch Center for Regenerative Agriculture, highlighting its commitment to assist small-scale farmers in adopting science-based, environmentally friendly, and climate-smart practices. Heifer USA trains small-scale farmers in the United States in practices that help generate healthier land bases and economically viable farms, with promotion of regenerative farming—to mitigate drought, sequester carbon, […]
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