Precision Fermentation: Food Beyond the Frontier of Science
As biotechnology companies develop new proteins and functional ingredients through engineered microorganisms, questions about finished ingredient composition, residual fermentation materials and the scope of safety assessments are drawing greater attention.

In this issue

Biotechnology Is the New GMO: How GMWatch Is Challenging the Rules
As governments reshape agricultural biotechnology regulations, advocacy organizations are challenging the balance of influence among industry, policymakers and the public.
6 min read
The Paradox of the Organic Seed System
Building a reliable supply will require shared responsibility from breeders, growers, buyers and policymakers.
6 min readLetter from the Field: Joia Food & Fiber Farm, November 2026
A letter from farmer Wendy Johnson of Joia Food & Fiber Farm for the November 2026 Report.
2 min read
Regenerative Certification Grows, but Financial Returns for Farmers Remain Uncertain
Regenerative certification is creating new sourcing opportunities for some farmers, but higher prices are not guaranteed. As food companies expand regenerative commitments,…
2 min read
Agriculture’s Missing Middle: Processing Limits Supply Chain Growth
Limited access to cleaning, storage, and processing facilities can keep farmers from reaching buyers, even when demand exists. The gap is especially…
2 min read
Strong El Niño Raises Weather Risks for Agriculture Heading Into 2027
A strengthening El Niño could complicate harvest conditions in the Midwest and increase drought risks in several major growing regions. As producers…
2 min read
Non-Ultraprocessed is Latest Food Certification Trend
Program introduces a new consumer app that lets shoppers scan products, learn about food processing and ask their favorite brands to pursue…
6 min read
Top 5 Myths About Food Testing
Top 5 Myths About Food Testing As food manufacturers face growing demands for faster results, improved traceability, and stronger food safety programs,…
1 min readNew Program Aims to Grow U.S. Organic Production
New program Kernel mentoring program will connect experienced organic farmers with aspiring organic farmers.
2 min readRead this issue as a magazine
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