Organic/Sustainable Farming
Georgia Organics: Weaving organic food into community life, one farm at a time
When Alice Rolls joined Georgia Organics as its first fulltime person in 2004, 150 people came to its annual conference—primarily farmers. At the 2015 conference, 1000 enthusiastic farmers and consumers interested in sustainability and organic issues participated. Fostering farmer prosperity and increasing the number of organic farms in the state are what keep Rolls and […]
Read MoreClif Bar launches multiple strategies to support organic growth
Organic food bar maker committed to growing organic supply and research, supporting organic farmers, and getting pesticides off the land.
Read MoreMultiple efforts underway to increase U.S. organic farm land
Initiatives aim to boost organic supply to meet soaring demand for organic food
Read MoreUSDA scientist, whistleblower aims to change agriculture from the ground up
Following successful crowd-funding project, Jonathan Lundgren launches Blue Dasher Farm to be a model of regenerative agriculture
Read MoreThe Carbon Underground brings down-to-earth solution to climate change
Non-profit promotes healthy soils produced through organic agriculture as solution to climate crisis
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