The Organic & Non-GMO Report Newsletter
Research introduces a regenerative food chain process that’s safe, yet profitable
A regenerative and socially responsible approach to food production and distribution is crucial to long-term food security and fundamental to our ecological and human well-being, according to a study by an acclaimed researcher at Clemson University. Recently published research by Burlington Industries Distinguished Professor of Supply Chain Management Aleda Roth introduces and compares two types […]
Read MoreCover crop cost-share funds available for farmers in Iowa, Missouri, and Nebraska
Farmers thinking of planting cover crops this fall can access cost-share funds from one of seven private cost-share programs in Iowa, Missouri and Nebraska thanks to cost-share initiatives Practical Farmers of Iowa of Iowa has launched over the past seven years with supply chain partners. The following grain merchandisers are participating: ADM/Unilever (Des Moines, Iowa) […]
Read MoreFirst-of-its-kind study shows that diverse landscapes could boost U.S. crop yields by 20%
The team found that landscapes with increased diversity produced ~17 to 18 bushels more per acre, of corn and wheat By Emma Bryce Increasing land cover diversity in agricultural landscapes is about more than protecting nature: it could also increase crop yields across large areas of the United States by up to 20%, according to […]
Read MoreTaking farm-to-table from Hollywood to Bollywood
Inspired by California’s vibrant food scene while at the University of Southern California, alumna Shriya Naheta formed Zama Organics which delivers fresh, organic produce to thousands of customers across India. By Margaret Crable Late spring in India brings the harvesting of karela, a knobbly, green gourd much prized in Indian cooking for its distinctive, bitter […]
Read MoreFarmers, non-profit supply affordable, organic food to low-income families
In Kentucky and Iowa, local farmers and a non-profit are successfully delivering organic food to families on a tight budget—and feeling terrific about filling a critical need. Sporting the motto “Fresh food is a basic human right,” New Roots delivers seasonal fruits and vegetables to eight locations near Louisville, twice a month. “We …accept SNAP […]
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