Organic News
Certified organic flavors now required in organic products
A final rule published by the U.S. Department of Agriculture’s National Organic Program (NOP) now requires the use of certified organic flavors in certified organic products when they are commercially available. The rule was implemented and went into effect on December 27, 2019. “It is now time that the regulations catch up with the marketplace,” […]
Read MorePipeline Foods purchases Organic Ventures’ ancient grains and specialty products business
Minneapolis-based Pipeline Foods LLC, a U.S.-based supply chain solutions company focused exclusively on organic, non-GMO and regenerative food and feed, will acquire the ancient grains and specialty products business of Organic Ventures. The sale adds ancient grains to Pipeline Foods’ offerings, further strengthening its organic corn product line. Board Chairman Eric Jackson cites the goal […]
Read MoreNatural Grocers customers raise over $100,000 in support of organic farming and sustainable agriculture
Customers made in-store donations during Organic Harvest Month, exceeding the original goal of $50,000 In September, Organic Harvest Month, Natural Grocers customers raised $100,585 for the Organic Farmers Association, an organization led and controlled by certified organic farmers that works to create a strong voice for all organic farmers. Natural Grocers shoppers across 19 states made in-store […]
Read MoreMissouri farmer gets prison term for organic farming fraud
Another player in the “Field of Schemes” case—the largest organic grain fraud plot in U.S. history—will spend time behind bars. John Burton of Missouri is the fifth farmer to receive a prison sentence; a federal judge in Cedar Rapids sentenced him to 22 months. Burton supposedly grew non-organic grain and sold it to farmer Randy […]
Read MorePBS article reconsidered—how regenerative and organic agriculture sustain the earth
General Mills has recently invested heavily in regenerative agriculture. The company wants to protect natural resources and farming communities, whether organic or conventional—while producing quality ingredients for products such as Annie’s, Cheerios, and Cascadian Farm items. An October article from PBS suggested organic farming could worsen global warming, and General Mills’ Shauna Sadowski, head of […]
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