U.S. State Department and Trade officials are aggressively promoting acceptance of genetically modified crops in Ethiopia, South Africa, and Kenya,
The discovery was bad, surprising news: GMOs have made significant inroads into infant food, edible oil, and packaged food snacks,
Acreage of genetically modified crops such as corn, soybeans, and cotton has leveled off but GMO varieties still account for
A new study finds that after more than 20 years of growth in genetic engineering in agriculture, consumers have largely
A camelina plant genetically engineered to produce omega-3 fatty acids, EPA and DHA may reduce the learning ability of bees
