GMO News

I’m sorry, corporate profit outweighs the right to choose

What right does our government, our research institutions, or a group of multi-national corporations have to tell anyone what they must eat, what chemicals they must use, and that their culture and environment are of little concern? By Jim Goodman Corporate money has always corrupted the political process in order to create laws and trade […]

AquaBounty to stop producing GMO salmon in Canada

In a major turn-around, the U.S. biotech company AquaBounty says it will stop producing its controversial genetically engineered Atlantic salmon in Prince Edward Island (PEI), Canada. “This is a huge victory for everyone in PEI and across Canada who protested against this dangerous technology,” said Sharon Labchuk of the coalition GMO Free PEI. “Genetically modified fish are […]

No basis for U.S. to dispute Mexico’s GM corn import ban

By Timothy Wise and Sharon Anglin Treat A high-level delegation from the Mexican government visited Washington in January to discuss a series of bilateral trade issues, one of them being U.S. government and biotech industry claims that Mexico’s intention to restrict imports of genetically modified corn in 2024 violates the new Agricultural Biotechnology provisions in […]

Company genetically engineers fruit flies to be “biofactories” for fake meat production

Future Fields’ EntoEngine insects have serious environmental and ethical downsides. Report by Claire Robinson; technical advice by Dr. Michael Antoniou The biotech company Future Fields has notified the Canadian authorities of its intention to commercialize EntoEngine, a genetically modified fly. The flies are engineered to produce foreign proteins—in this case, growth factors, which are cell signaling molecules […]

Move over synbio stevia; there are new GMO sweeteners in town

The stevia plant (Stevia rebaudiana) features leaves that contain sweetness compounds known as rebaudiosides, or Rebs for short. Each Reb has a slightly different flavor profile. When extracted from the stevia leaf, they combine to create a sweetener that has a slightly bitter, and often unpopular, aftertaste. Various brands of synthetic biology (synbio) stevia have been […]