Biotech developers make false non-GMO claims about gene-edited canola and alfalfa
Developers of gene-edited canola and alfalfa are falsely claiming their creations are non-GMO when in reality the leading non-GMO certification
GMO 2.0
The Organic & Non-GMO Report Newsletter, GMO 2.0
Gene-edited foods won’t be safety-tested or labeled in Canada—and consumers are wary
Genetically modified foods splashed on the market in the 1990s, promising solutions to world hunger, yield shortfalls, and pesticide overuse.
The Organic & Non-GMO Report Newsletter, GMO 2.0
79 organic farm organizations send letter to USDA opposing possible use of genetic engineering in organics
Letter of opposition delivered to Secretary of Agriculture signed by 79 organizations The Organic Farmers Association (OFA) recently delivered a
Pro-GMO Center for Science in the Public Interest raises concerns about FDA review of Impossible Burger’s GMO ingredient
The Center for Science in the Public Interest (CSPI) is the latest consumer advocacy group to raise questions about the
Gene-edited animals will intensify factory farming and the climate crisis, could harm human health
New report highlights urgent need for safety assessments, oversight A new report from Friends of the Earth and Logos Environmental