GMO 2.0
GMOs failed to impress—GMOs 2.0 may be even riskier
Despite 20 years of genetically modified organisms infiltrating grocery brands, millions of Americans still go hungry—and we’re seeing huge rises in use of dangerous pesticides like glyphosate, dicamba, and soon, 2,4-D. GMOs haven’t lived up to the hype, and continue to pose risks: the plant-based Impossible Burger, using GM yeast and a GM soy-induced protein […]
Read More