Organic and Non-GMO Ingredients
Bringing a non-GMO dairy solution to North America
By Ryan George, regional sustainability communications manager, Kerry North America North American consumer demand for non-GMO food and beverage products is growing, yet manufacturers continue to encounter challenges in sourcing and producing market viable options, particularly within the dairy category. To meet demand, Kerry North America recently collaborated with our Irish-based Kerry Agribusiness colleagues to […]
Read MoreNon-GMO verified probiotics coming to market
As another indication of the growing non-GMO food trend, manufacturers of probiotics, which are beneficial bacteria used in foods and supplements, are getting their products Non-GMO Project Verified. Ganeden and Deerland Enzymes have both introduced non-GMO verified probiotics to capitalize on strong trends for both non-GMO foods and probiotics. Probiotics are defined by the World […]
Read MoreBunge launches Non-GMO Project verified corn products
Becomes first major grain supplier to produce non-GMO corn ingredients on a large scale
Read MorePea protein and rice bran emerge as sustainable organic, non-GMO ingredient options
Pea and rice ingredients meet “clean label” requirement
Read MoreSourcing non-GMO and organic ingredients requires advance planning
Planning ahead is the key to securing supplies of non-GMO and organic ingredients, say ingredient suppliers, particularly as more large companies enter the market.
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