Regenerative Agriculture


Understanding why regenerative agriculture is the fastest-growing green theme

While products that are Regenerative Organic Certified (ROC) are seeing significant growth and sales in the marketplace, sales of products with other sustainability certifications are lagging. According to the SPINS 2024 trends report, sustainability has not yet gained traction with consumers who view it as an optional “initiative” and not as an essential movement. Consumers […]

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Mad Capital launches $50 million Perennial Fund II to scale regenerative organic agriculture in U.S.

Mad Capital recently launched its Perennial Fund II (PFII) to provide farmers in the United States with tailored loans that help them transition to regenerative organic farmland while also increasing farmer profits. PFII, which is targeting $50 million, has received early commitments from Builders Vision, The Rockefeller Foundation, the Schmidt Family Foundation, Zellis Family Foundation, Zarpet Family Foundation, […]

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White paper connects regenerative agriculture with nutrient density

Nutrient Density Alliance releases guidance to support food brands seeking to respond to demand for regenerative products that deliver superior nutrition. As consumer interest grows around the health and sustainability benefits of food, the Nutrient Density Alliance recently released guidelines for brands looking to substantiate nutrient density claims related to their regenerative agriculture practices. The Nutrient […]

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Regenerative Agriculture and Food Systems Summit

The Regenerative Agriculture and Food Systems Summit USA 2024 is set to take place in Chicago this March 12-14, focusing on the journey towards a more sustainable and regenerative food system. The summit will bring together experts, practitioners, policymakers, and stakeholders from across the agricultural and food sectors to explore innovative solutions, share knowledge, and […]

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Study: Soil health management positively impacts Delaware River Watershed

A collaborative project from the National Association of Conservation Districts (NACD) and the Soil Health Institute (SHI) found that soil health management systems increase both environmental and economic benefits on farms. Supported by the William Penn Foundation, the project assessed the economics of soil health management systems (SHMS) in farms of different sizes in New […]

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