Corporate studies affirming glyphosate safety have major flaws, report finds
Reflecting a worrisome trend of regulators using industry-funded research and ignoring red flags, a new analysis of corporate-backed studies on glyphosate safety (Roundup) reveals serious flaws. The Institute of Cancer Research at the Medical University of Vienna’s 187-page report found that only two of 53 safety assessments met current international scientific standards. The others used […]
Read MoreNational Institutes of Health links dicamba to increased risk of cancer
A study from the U.S. National Institutes of Health warns that use of the pesticide dicamba increases risk of liver and intrahepatic bile duct cancers, acute and chronic lymphocytic leukemia, and mantle cell lymphoma. The comprehensive study, published in International Journal of Epidemiology, followed nearly 50,000 pesticide applicators’ use of dicamba for two decades in […]
Read MoreGM crops cannot succeed in Africa
It’s a model not designed to match the African smallholder farming system—and with rare exceptions, it’s failing in a big way. Canadian Associate Professor Matthew Schnurr argues in a new book that genetically modified crop technology, with its “large scale, heavily capitalized, mechanized monoculture,” is suited to industrial agriculture without considering the geographic, social, ecological, […]
Read MoreConservationists and farmers sue over Trump administration removal of most GMO regulations
The Center for Food Safety (CFS) and allied plaintiffs recently filed a new federal lawsuit challenging the 2020 decision by the Trump administration’s Department of Agriculture’s (USDA) to eliminate most genetically modified organism oversight, including future GMO crops, trees, and grasses. Previously nearly all GMO plants had to go through formal USDA approval before open […]
Read MoreMissouri farmers embrace cover crops with federal and state assistance
Cover cropping is known to prevent soil erosion and create efficient water cycles, and Missouri farmers are seeing the benefits. The 2017 Census of Agriculture highlighted cover crops as the third most planted crop in the state. Cover crop acreage has doubled in five years, to 850,000 acres. Corn and soybean farmer John Hemme cites […]
Read More