Directory of Suppliers & Service Providers
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Field Theory supplies organic and regenerative ingredients (grains, seeds, flours, sweeteners and hemp) to food brands. Through a direct-trade network of growers led by farmer John Strohfus in Hastings, Minnesota, it builds farmer-to-brand supply chains focused on regenerative agriculture and organic production.
All organic and non-GMO grains and rolled grains; barley, rice, cane sugar, corn, flaxseeds, kamut, millet, oats, popcorn, quinoa, rye, soybeans, spelt, sunflower, triticale, wheat, vanilla extract, and specialty feeds; contract processing, co-packing, and manufacturing
Non-GMO and organic ingredients: pre-cooked grains, ancient grains, fiber, flours, flaxseed, hemp, sunflower seeds, dairy powders, plant proteins (hemp, pea, potato, rice, sunflower, and wheat), oils (canola, rice bran, and sunflower), starches (tapioca, pea, rice, corn, and potato), and sweeteners; instant cook pulses, beans, RTE meals in cups and bulk; pre- and probiotics, dried fruit, coconut products, and vegetable powders
Organic and conventional ingredients including quinoa, chia, flax, hemp seeds, hemp protein, sunflower seeds, coconut products, dried fruit, and nuts
Non-GMO: rice (non-basmati, basmati) long/medium/short grain, broken rice, white, parboiled, rice flour, de-oiled rice bran, yellow corn/maize, maize starch/maize flour, wheat, wheat flour, sunflower seeds/meal, ground nuts/peanuts, cassava/tapioca starch, arrowroot, maltodextrin, soybeans (food/feed grade), rape (seed/meal), all pulses, jaggery, sugar, sorghum, barley, cashews, all millets, spices, animal feed, and more
Organic and non-GMO food and feed grade sunflower kernels
Wide range of organic and non-GMO products including proteins (wheat, potato, soy, pea), starches (potato, tapioca, pea, corn, wheat), sweeteners (corn and tapioca-based dextrose and maltodextrin, granulated cane sugar), syrups (brown rice, corn, tapioca), polyols, and more
Non-GMO and organic acidulants, processing aids, flours, food colors, grains, gums and hydrocolloids, oats, oils/fats, seeds, protein (soy, pea/bean, and wheat), starches, and sweeteners
Organic: soybean, soybean grits/meal/flour, flaxseed, mustardseed, sorghum, sunflower, and sunflower meal
Organic: seeds, grains, flours (including chickpea, coconut, quinoa, and almond), spreads, seaweeds, spices, and bulk ingredients, including flax, hemp, sunflower, chia, sesame, amaranth, and much more
Organic and non-GMO: coconut products (oil, flour, sugar, meat, milk, and cream), edible oils (canola, olive, peanut, soybean, sunflower, flaxseed, safflower, coconut, palm, grapeseed, rice bran), margarine and shortening, fruits and vegetables, nuts, nut butters and nut flours, specialty flours, grains, pulses, seeds, spices, starches (rice and tapioca), sweeteners, feed ingredients, fertilizers, minerals, and soil amendments
Non-GMO: soybean, soybean oil; organic: wheat, barley, soybean, corn, and sunflower; non-GMO feed-grade protein meal
Non-GMO: inshell sunflower, sunflower kernal, and value-added processes including pasteurization, roasting, and packaging
Over 29 different organic and non-GMO "sprouted," whole, and processed grains and seeds: wheat, rye, spelt, hulless oats, buckwheat, millet, red and white quinoa, amaranth, chia, brown and gold flax seeds, beans, lentils, chickpeas, sunflower seeds, sorghum, long- medium- and short-grain brown rice
Corn, wheat, sunflower, and barley
Non-GMO and certified organic soybeans, food-grade soybean halves, soft-, hard wheat, corn, oats (gluten-free available), oat groats and flakes, steel cut oats, barley, millet, flaxseed, spelt, peas, rice, sunflower seeds, chia seeds, quinoa, oils (sunflower, soybean, coconut, safflower, canola), alfalfa, edible beans, guar, sweeteners, starches, flours, and meals
Non-GMO Project Verified conventional and organic honey; conventional and organic: oils (including canola, coconut, olive, safflower, and sunflower), seeds (including chia, flax, poppy, pumpkin, sesame, and sunflower), natural sweeteners (including agave syrup, brown rice syrup, coconut sugar, barley malt syrup, maple syrup, molasses, and tapioca syrup)
Non-GMO and organic: edible beans, peas, barley, oats, sunflower seeds, rye, millet, milo/sorghum, and more
Sources and exports non-GMO and organic food- and feed-grade soybeans; non-GMO food- and feed-grade pulses, millet, flaxseed, sunflower; canary seed; export trading services
Bulk organic ingredients specializing in beans, cocoa products, edible seeds, dried fruits, lentils, nuts, peas, specialty grains, and sugar
Bulk supplier of organic oils, grains, seeds, ingredients, starches, sweeteners, and more
Organic and non-GMO bulk dry foods: beans, seeds, grains, cereals, spices, nuts, and snacks; institutional and private label packaging
Non-GMO and organic: animal feed, soybean, corn, sunflower, canola, wheat and byproducts
Organic and non-GMO: oils (canola, soybean, and high oleic sunflower), grains (corn, soybean, wheat, canola, sunflower); organic feed ingredients (soybean meal, canola meal, high oleic sunflower meal), and non-GMO feed ingredients (canola and soybean meal)
Non-GMO plant-based, 100% high-protein sunflower flour, Suntein™, regular and ready-to-eat; organic and conventional sunflower kernel, conoil sunflower kernel, in-shell sunflower seed, hulled millet, flaxseed, and SunButter® sunflower butter, find us also at suntein.us
Non-GMO and organic: soybean, soybean meal, flaxseeds, chickpeas, and a range of grains, oilseeds, pulses, and spices
Non-GMO and organic: coconut products, nuts, seeds (flax, hemp, sunflower), ancient grains, dried fruits, vanilla, gluten-free flours, beans, sweeteners, plant-based proteins, and more
Organic and/or non-GMO: beans (black, pinto, great northern, dark red, light red, cranberry, canary, fava), barley, buckwheat, chickpeas, flax, lentils, millet, oats, peas (food and feed), rye, soybeans and processed soy products, wheat (milling and feed), rice and processed rice products, plant-based proteins, sunflower seeds, and oils
Non-GMO and yellow corn, sunflower oil, sunflower seeds, soybean oil, and poppy seeds
Organic and non-GMO: soy, peas, ancient grains, wheat, barley, edible beans, sunflower, canola, flax, and oils; non-GMO soybeans, spelt, oils, and other crops
Organic hi-lysine cornmeal, corn flour, whole corn, oats (rolled, flour, groats), flour (whole wheat bread and pastry, spelt, barley, millet, and sorghum), hard red spring wheat berries, buckwheat flour and groats, popcorn, flax, sunflower seeds, split peas, beans, tortilla chips, and more
Many organic nuts, seeds, and dried fruits, including flaxseeds, sunflower seeds, and quinoa