GMO Health Risks
Featured Articles from The Organic & Non-GMO Report.
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- Bad spud: GMO potato creator now fears its impact on human health
- New study: Monsanto GM corn damaged intestines of rats
- Grim reaper: Many food crops sprayed with weed killer before harvest
- New book exposes history of fraud surrounding GM foods
- Animal health problems linked to glyphosate, GM feed
- Expert GMO panel—held in Monsanto’s home state— speaks out about GM food, glyphosate dangers
- Scientist: Claim that GMO safety is settled is nonsense
- A scientist’s journey from devout GMO believer to skeptic
- Farmer’s experiment finds that squirrels prefer organic over GMO corn
- Former genetic engineer now speaks out against GMO risks
- New film details health dangers of GM foods
- Seralini study threatens scientific paradigm that GMOs are safe
- Study finds GM corn and Roundup causes tumors and organ damage
- Who needs labels? Raccoons naturally choose non-GMO
- Genetic engineers document why GM foods are dangerous
- Farmer speaks out about dangers of 2,4-D herbicide
- Farmer says pigs’ health improved after switch from GMO to non-GMO feed
- Scientist says flawed science of GMOs jeopardizing future generations
- Most GMO safety studies done by biotech companies
- New report details health and environmental damage from GM soy
- Three approved GM corn varieties found unsafe
- Scientist raises concerns about GM food safety
- Scientist’s book casts skeptical eye on GM foods
- Scientist: GM food safety testing is “woefully inadequate”
- Austrian study finds eating GE corn may reduce fertility
- Transgenic sugar beets increase GMO concerns with yeast
- GM soybeans increasingly used for food
- Mice eat farmer’s non-GM corn, ignore GM
- French study reveals liver and kidney damage from approved GM corn
- Study shows disadvantages of GM foods to human health
- Scientists call for more safety testing of biotechnology products
- What’s in the GMO pipeline?-GM food concerns