About the Organization Grains and seeds in a variety of forms including whole, milled, sprouted, organic, and gluten-free: amaranth, buckwheat, garbanzo, millet, purity protocol and gluten-free oats, quinoa, rye, sorghum, spelt, teff, white and brown rice, whole wheat, high-fiber wheat, chia, flax, caraway, poppy, pumpkin, and sesame; also bakery spices; custom blending and formulation
Products amaranth, buckwheat, garbanzo, millet, oats, quinoa, rye, sorghum, spelt, teff, white rice, brown rice, whole wheat, chia, flax, caraway, poppy, pumpkin, sesame, bakery spices