Directory of Suppliers & Service Providers
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Amerikoa Ingredients is a trusted supply chain partner specializing in organic, non-GMO, fair trade, and sustainably sourced ingredients. With a strong global sourcing network and U.S.-based manufacturing, we provide high-quality sweeteners, syrups, starches, and functional ingredients to food and beverage manufacturers. Our commitment to transparency, reliability, and long-term partnerships allows us to deliver scalable solutions that support innovation and growth across the industry.
Non-GMO and organic acidulants, processing aids, flours, food colors, grains, gums and hydrocolloids, oats, oils/fats, seeds, protein (soy, pea/bean, and wheat), starches, and sweeteners
Cargill, Inc.
Cargill supplies non-GMO food ingredients, including ingredients verified by the Non-GMO Project, and runs an identity preservation process for traceable non-GMO supply.
Organic and non-GMO oils, sweeteners (including erythritol, stevia, agave, and maple syrup), inulin, glycerin, flaxseed, hemp seed and hemp seed products, guar gum, xanthum gum, olive oil, hyaluronic acid (sodium hyaluronate), protein powders, herbs and spices, extracts, and more
Non-GMO sweeteners, fiber, prebiotics, including erythritol, inulin, xylitol, xylitol DC, fructose, monk fruit (luo han guo), stevia, sweetener blend
Organic grains, oils, lecithins, protein, fiber, starch, seeds, legumes, sweeteners, and more; some products are Non-GMO Project Verified
Organic and Non-GMO Project verified sweeteners (stevia, monk fruit, erythritol), vegan proteins (pea, rice, pumpkin seed); herbal extract powders: apple cider vinegar, beet root, elderberry, ginger, green tea, grape seed, rhodiola rosea, turmeric, fermented herbs, MCT oil and powder, caffeine from coffee or tea, greens powder
Non-GMO and organic: protein (pea, rice, and hemp), inulin; non-GMO xylitol, erythritol, allulose, agave, stevia, coconut oil, coconut milk powder, pea fiber, and pea starch
Wide range of non-GMO and organic ingredients, including sweeteners, citric acid, plant and dairy proteins, fiber, lecithins, and flavors
Organic and Non-GMO Project Verified: stevia sweeteners and erythritol
Organic and non-GMO: grains (corn, soybeans, wheat, sorghum, millet, oats, barley, flax, beans, peas, and lentils), feed or food, cleaned or uncleaned, bagged or bulk; protein (soy, faba bean, wheat, rice, pea), flours (chia, quinoa, and steamed chickpea), fiber (pea, guar, corn, soluble IMO, FOS, and polydextrose), oils (omega 3, sunflower lecithin, and MCT), sweeteners (maltodextrin, fructose, dextrose, and erythritol), also mixed tocopherols and phytosterols
Organic amino acids, plant-based proteins, sweeteners, mushroom powders, herbal extracts, vitamins, pure fruits and vegetable powders, sports nutrition, nutraceuticals, food and beverage
Highest quality non-GMO: fibers, proteins, and sweeteners, including isomalto oligosaccharides (IMO), fructooligosaccharides (FOS), maltodextrin, dextrose, and erythritol; plant based proteins (soy, fava bean, pea, and sprouted brown rice, also in organic)