October


Largest-ever study finds GM crops increased herbicide use by 28 percent

GM soybeans “correlated with negative impact on the environment”

Read More

Back to the Roots: Sprouting connections through transparency

A thriving venture grows from another company’s waste… the waste from that enterprise spawns another valuable commodity…and so it goes. Sustainability and upcycling are taken to another level. A passion for transparency spurs a promising launch of a refreshingly simple product in the highly competitive cereal industry—striking a chord with consumers wanting “real” food they […]

Read More

Organic cotton project turns to a new leaf to minimize GMO contamination

New cotton varieties with okra-shaped leaves could help farmers avoid GMOs, thrive in fast-growing organic cotton market

Read More

Albert Lea Seed switches focus to non-GMO and organic seeds

Organic seed pioneer addresses America’s growing demand for organic and non-GMO products

Read More

Entering a new paradigm in non-GMO verification

As demand grows for non-GMO products and bigger players enter the market, non-GMO verification standards will have to evolve but remain rigorous and meaningful for consumers

Read More